WFFS17
Jarlsberg Cheese Takes On A New Shape
To celebrate their 60th Anniversary, Jarlsberg Cheese is debuting the hottest and perhaps most thrilling new addition to their iconic cheese family yet: Jarlsberg Cheese Snacks.
Humphry Slocombe To Launch 3 New Ice Cream Flavors
The Winter Fancy Food Show just got a little sweeter this year… Humphry Slocombe will unveil its most exciting flavors to date before their launch in Spring 2017.
Siete Family Foods Debuts 3 Flavors of Grain Free Tortilla Chips
Made with cassava flour, avocado oil, and other real food ingredients, the chips come in three classic flavor varieties: Sea Salt, Nacho, and Lime.
Lucini Italia Debuts Refined Packaging and Three New Gourmet Products
Lucini Italia, the leading producer of premium Italian extra virgin olive oils and creator of authentic, handcrafted Italian-inspired gourmet foods, is proud to unveil a refined branding, in addition to three new on-trend products in the sauce and vinaigrette categories.
EPIC Provisions to Launch New Line of Jerky Snack Strips
EPIC Provisions, category leader of sustainably sourced meat-based products, will showcase a brand new line of premium Jerky Snack Strips at the 2017 Winter Fancy Food Show at booth #361 from January 22-24 in San Francisco.
Lake Champlain Chocolates Debuts Four New Organic Bars
Roasted cacao nibs, spicy habanero, sweet honey, tart raspberry and boozy caramel are some of the irresistible flavors in Lake Champlain Chocolates’ newest additions to their organic chocolate bar line.
Torie & Howard Rolls Out New Trial Size Chewie Fruities Organic Candy For Retailers
Torie & Howard is rolling out its new trial size bag of organic Chewie Fruities® candy for retail at the 2017 Winter Fancy Food Show with a countertop and shelf display carton, Booth 762.
Pereg Natural Foods to Introduce Kaniwa (Baby Quinoa) and New Grains
The hottest new specialty food products, producers, and trends can be found at the 2017 Winter Fancy Food Show.
Specialty Food Association Announces Fifth Annual Leadership Awards
The Specialty Food Association announces the six winners of the 2017 Leadership Awards, honoring industry frontrunners who have gone above and beyond in advancing food standards in society–and society itself–by creating social, economic and environmental impact through innovation and vision.