Condiments
Red Duck Foods Introduces New Line of Organic BBQ Sauce
Red Duck Foods, Portland, Oregon’s premier condiment company known for creating superior, non-GMO organic ketchups and cocktail sauce, is excited to announce their launch of a brand new line of organic BBQ sauce.
Pernicious Pickling Co. Honored with 2016 Good Food Award
San Francisco, CA (January 16, 2016) – Pernicious Pickling Co. announced today their recognition as a recipient of the 2016 Good Food Award in the Pickles division. The winners of the Good Food Award represent the forefront of American craft food, making products that are “delicious, respectful of the environment, and connected to communities and… Read more »
Tribe Seasons The Hummus Aisle With New Ranch Hummus
Tribe hummus, has launched its latest Limited Batch flavor, Ranch Hummus, available now at grocery stores nationwide. Tribe’s new Hummus blends the popular taste of ranch with the creamy texture of traditional hummus to create a smooth, dairy-free dip.
Avo-Crazy: Will 2016 Match the Past Year?
According to the website Pinterest, among the top food trends of the year, and what they’ll be watching in 2016, was “avocado oil.” Here are some of the avocado influenced products from 2015 that we’ll be watching.
Felix Jams Releases New Antioxidant Rich, “Superberry” Flavors
Felix Lingonberries, the leading lingonberry jam in Sweden and the U.S.A, introduces new Lingonberries with Blueberries and Lingonberries with Ginger, to add an appealing flavor to sweet or savory meals. The jams are available nationwide.
Busha Browne Pukka Hot Pepper Sauce Grows In The Condiment Hot Sauce Market
Busha Browne known for their unique, award-winning condiments and sauces continues to enjoy steady U.S. and international growth in 2015 with their Pukka Hot Pepper Sauce.
Sir Kensington’s Names Jennie Poe as Director of Natural Sales
Sir Kensington’s, the leading all-natural condiments company, today announced the appointment of Jennie Poe, Director of Natural Sales. The Whole Foods veteran brings more than eight years of natural retail sales experience to the fast growing condiment company.
Boar’s Head Gluten-Free Hummus Earns Non-GMO Project Verification
Boar’s Head Brand, one of the nation’s leading providers of premium delicatessen foods, announces its line of gluten free Hummus flavors are now Non-GMO Project Verified.
Tessemae’s All Natural Details Investment from Under Armour CEO
Salad dressing company Tessemae’s All Natural has a little more cabbage of its own to spend now that it has received a $5 million investment from Sagamore Ventures, LLC and War Horse, LLC a pair of private equity firms owned by the brothers who built athletic clothing brand Under Armour.
Bibigo Launches Fermented, Vegan Gochujang Hot Sauce
Bibigo, leading maker of Korean pantry staples, today announced the expansion of its signature line of condiments to include Gochujang, a fermented hot pepper paste that delivers dynamic and complex flavors. The sauce is now available in traditional retail stores nationwide including Target, Sprouts, HEB and more.