Hampton Creek’s New Strategy: Clean Meat, New Board Members, New Patents; Project NOSH Pitch Slam Returns to California

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Project NOSH Newsletter - September 13, 2017

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	Meagan McGinnes Hampton Creek’s New Strategy: Clean Meat, New Board Members, New Patents Hampton Creek CEO Joshua Tetrick spoke with NOSH about recent changes, including what he hopes his two newly named board members will bring to the table, why he’s looking beyond plants to meat and how licensing will play a role in the company’s future.

	Project NOSH Staff Project NOSH Pitch Slam Returns to California this November The third installment of the Project NOSH Pitch Slam, sponsored by ADM, will take place on the NOSH Live Winter 2017 stage in Santa Monica, CA on November 30th. Pitch Slam provides a platform for emerging entrepreneurial natural food brands to present their innovative products and business plans to a panel of respected judges from the natural food business.

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Food Wire

Organic Grains Launch Online Retail Site

Dunkin’ Donuts Coffee at Home Introduces New Cold Brew Coffee Packs

Ferris Coffee & Nut Reveals New Packaging

La Tortilla Factory Adds New Line of Mexican Sauce Starters and 50/50 Crisps

Nature’s Path Expands Beloved Love Crunch Granola into New Category

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