Wholly Wholesome’s Vegan Cherry and Blueberry Pies Undergo Non-GMO Project Verification Process

CHESTER, N.J. — Wholly Wholesome, the leader in all natural and organic baked goods, announced that its ready-made Vegan Cherry Pie and Vegan Blueberry Pie have undergone the process for non-GMO verification. With The Non-GMO Project Verification, both consciously made products will deliver consumers a heightened level of care and quality. They can be found in the frozen section of Whole Foods and other local grocery stores nation-wide at an SRP of $6.99 per pie, and will display the verification on their boxes.

Considering Wholly Wholesome’s mission to produce the absolute best in all natural foods for today’s discerning consumer, The Non-GMO Project Verification is a natural partner for the brand. Both the Vegan Cherry Pie and Vegan Blueberry Pie enlist a technical process that gives the seal its credibility. Paired with Wholly Wholesome’s commitment to utilizing organic ingredients, The Non-GMO Project Verified seal is a highly meaningful way for consumers looking to avoid genetically modified organisms (GMOs) and to do so with confidence. Wholly Wholesome is proud to bring the verification’s weight to two of its ready-made pie offerings.

“We’re committed to providing consumers fresh products in the convenience of their freezer,” said Doon Wintz, President of Wholly Wholesome. “In an effort to continuously improve our offerings, our vegan, nut free and all natural Cherry Pie and Blueberry Pie, now with The Non-GMO Project Verification, will hold true to our belief that shoppers should not have to sacrifice taste for ingredients.”

From bakery treats to pie crusts to fully prepared cakes, Wholly Wholesome is known for producing quality goods that are easy to prepare and cater to a dairy-free or vegan diet so that consumers may bring home superior food that has the benefits of natural ingredients. The Vegan Cherry Pies and Vegan Blueberry Pies are no exception.

About Wholly Wholesome Foods

Wholly Wholesome Foods, the leader in all natural frozen baked goods, produces ready-to-eat and ready-to-bake products, as well as Allergy Friendly/Gluten Free line of products by Wholly Gluten Free and MetaBall—a bite sized, balanced nutrition, allergy friendly nutrition bar alternative. The Chester, New Jersey based company believes everyone deserves indulgence that is free of additives, trans fats and highly processed ingredients. Wholly Wholesome Foods’ recipes combine modern baking techniques with choice ingredients for the superior taste and quality of select, organic home-style baked goods.