BOULDER, Colo., Oct. 13, 2015 /PRNewswire/ — Boulder Organic Foods launches its Boulder Organic line of garden-fresh soups, made with the finest certified organic, gluten-free and non-GMO verified ingredients, in the refrigerated deli section at more than 850 Target stores nationwide.
Four soup varieties, sold in 16-ounce tubs (MSRP $4.49), are now available: Butternut Squash with Sage, Roasted Tomato Basil, Red Lentil Dahl and Garden Minestrone. Two additional flavors, Chicken Quinoa & KaleÂ and Chicken Vegetable Chili, will be added later this month.
“We believe everyone should have access to delicious, organic foods, and our entry into Target brings Boulder Organic soups to more people than ever before,” said Boulder Organic Foods CEO Greg Powers. “Target shoppers care about eating well, and our small-batch soups are a tasty addition to Target’s extensive selection of high-quality foods.”
Boulder Organic soup is found in the grab-and-go and deli refrigerators of natural and conventional grocers nationally. The company offers varieties for all types of diets, including gluten-free, vegan, vegetarian and dairy-free.
About Boulder Organic Foods:Â Boulder Organic Foods was founded in 2006 by Kate Brown, who had a vision to craft “oh my gosh!” good food using garden-fresh ingredients. Boulder Organic soups are made in small batches and are certified organic, certified gluten-free and non-GMO verified. They are sold in the deli refrigerated section at grocers nationwide. For more information, go to BoulderOrganicFoods.com, or connect on Facebook or @BoulderOrganic on Instagram and Twitter.