Project NOSH LA 2015

Not able to make it to Project NOSH LA? We’re pleased to announce that every speaker presentation, panel and discussion from our one day conference for food entrepreneurs is now available for viewing on YouTube.

Project NOSH hosted its first official strategy and networking conference for emerging natural foods brands at the Skirball Cultural Center in Los Angeles on Thursday, Nov. 5. Featuring upwards of 20 seasoned experts from the space as presenters and panelists, the audience of entrepreneurs were treated to an educational event that dove deep into an accelerating and evolving natural and organic foods world that has become more norm than niche.

For those unable to attend Project NOSH L.A., a unique event designed to discuss the latest news in and economics of the food industry, we’ll be making a FREE high-definition video stream of the event available for all to watch.

Project NOSH is excited to announce that all Project NOSH L.A attendees are invited to an exclusive afterparty powered by BevForce | FoodForce, Snack Nation & Alliance Consumer Growth.

After a day filled with networking and learning as well as strategic presentations by acclaimed food luminaries from companies including Kroger, B&G Foods, VMG and Health Warrior, Project NOSH LA attendees will certainly feel energized and excited for the future. Bringing all the day’s lessons together will be one dynamic speaker, Sarah Chapin, the CEO of Hail Merry.

At Project NOSH L.A. afternoon sessions will include a panel with deep experience in the process of partnering with and acquiring entrepreneurial brands. The “From Brand Incubator to Brand Acquirer” unit will bring together representatives from 301 INC/General Mills and B & G Foods as well as veteran entrepreneur Paul Nardone.